Archive for the ‘Volunteer Catering’ Category

“Somerset County Parks Commission contracts NJ catering company for Neshanic Valley Golf Course. The gourmet caterer offers off-premise catering.”

Merri-Makers, New Jersey’s pre-eminent caterer for 30 years, announces that they have entered into an exclusive 5-year partnership with the Somerset County New Jersey Parks Commission to manage the food & beverage operations of the award-winning Neshanic Valley Golf Course, starting in January of 2009. Merri-Makers is a pre-eminent caterer of large upscale banquets, servicing well-known New Jersey clients for thirty years.

Neshanic Valley Golf Course is the gem of the Somerset Park System and has been rated in the top five public golf courses in the State of New Jersey, while garnishing national recognition, as well. Replete with 27 PGA championship holes, Neshanic Valley GC also has, on site, a world-renowned Callaway Learning Center, with its own 9 hole course. The facility is completely open to the public.

The Clubhouse at Neshanic Valley contains a main room available for parties, seminars, benefits , golf outings, weddings and private parties for up to 200 people. Merri-Makers plans on re-decorating this beautiful catering facility and opening the panoramic-beauty of “A Room with a View” in time for the 2009 season. Plans also include the installation of a fully serviced tent on premises, “Splendor in the Grass”, able to accommodate up to 500 people.

For more information you can contact:

Mark B. Murphy
VP Business Development & Marketing
markm@merrimakers.com
732-225-0009, ext. 121
732-225-0009

During April of 2007, extreme, if not dangerous flooding conditions invaded Central New Jersey, requiring immediate emergency response at all levels of upper-tier disaster relief agencies. Merri-Makers, New Jersey’s pre-eminent caterer for more than 30 years, was called upon by the American Red Cross to provide over 60,000 meals over a ten-day period to those misfortunate victims of the flooding.

Hence, the Culinary Response Team (CRT) was born, representing Merri-Maker’s commitment to the communities throughout the region.

Subsequently, The American Red Cross and Merri-Makers have entered into a Memorandum of Understanding, whereupon the Merri-Makers Culinary Response Team will provide the necessary nutritional support aspects of the ARC in its efforts to care for American’s suffering from the ravages of man-made and natural disasters. The CRT remains at-the-ready to assist any business or government agency at the appropriate moment.

You can contact Merri-Makers Caterers and their Culinary Response Team at:

Jim Corrigan
VP Sales
732-225-0009
Jimc@merrimakers.com

To Read More About How “Volunteer’s Company Delivers Hot Meals to Disaster Victims” click the Red Cross Logo!