The grand hotel is one of the newest venues for Merri-Makers catering which is on the preferred and recommended list at many of New Jersey’s premier wedding properties.”

The wedding reception included 200 guests enjoying fine dining in the lavish ballroom which overlooks sandy beaches and the beautiful blue ocean in Asbury.

M², the high-end catering division of Merri-Makers, executed the flawless event.

Merri-Makers began their catering business in 1978 and have facilitated countless weddings and parties, both on-premise and off-premise, over the past 30 years.

Today Merri-Makers Catering is the exclusive caterer on some of New Jersey’s premier wedding properties including: Bonnet Island Estate in Long Beach Island and Neshanic Valley Golf Course in Somerset County.

Merri-Makers Catering is also on the recommended catering list for top wedding destinations that include Grounds for Sculpture, Morris Museum, the Mallard Island Yacht Club properties on Long Beach Island, and most recently, The Berkeley Hotel.

More information on wedding reception catering by Merri-Makers is available at: http://www.merrimakers.com/locations/index.html

Merri-Makers Catering received awards as “Best Caterers” by The Knot magazine, a national bridal magazine, in both 2007 and 2008, and has earned its reputation as one of New Jersey’s most trusted and respected catering enterprises.

With their high-end catering division, M² Caterers, coupled with their Food Solutions division, MM365, this multi-faceted catering and food service organization has established itself as New Jersey’s pre-eminent caterer providing quality food and service for all occasions including weddings, corporate events, social celebrations, and gourmet contract M.A.P. food preparation.

For more information about the company and their services contact:

Mark B. Murphy
VP Business Development and Mktg.
Merri-Makers Caterers
97 Sunfield Avenue, Suite C
Edison, NJ 08837
877-625-3770
732-225-0009
info@merrimakerscatering.com