Posts Tagged ‘Future Business Leaders of America Event’

“Top NJ corporate catering company selected for 5th straight year by Future Business Leaders of America to cater conference of 2500 attendees.”

Future Business Leaders of America recently held its annual conference in March of 2008. For the fifth straight year, FBLA has selected Merri-Makers’ corporate catering division to execute the sit down style lunch.

Merri-Makers began their catering business in 1978 and have facilitated countless corporate events, awards ceremonies and holiday parties. Today Merri-Makers is the exclusive corporate caterer on some of New Jersey’s premier properties including: Bonnet Island Estate in Long Beach Island and the Neshanic Valley Golf Course in Somerset County.

The two day event held by Future Business Leaders of America was attended by 2,500 guests. Merri-Makers coordinated a flawless execution of a sit down style lunch for all of the attendees. The guests dined on fresh selections of chicken, fish and vegetable dishes all served in an artful presentation, customary to Merri-Makers unique catering style.

Merri-Makers has catered the past three Governor’s Inaugural Balls, as well as President George W. Bush’s political fundraiser in May 2007. Additionally, Merri-Makers and their premier off-site division, M2, have executed countless corporate events for clients such as L’Oreal, Tiffany, Nordstrom, Commerce Bank and more. Merri-Makers Corporate Catering division is also on the preferred catering list for corporate event destinations that include Grounds for Sculpture, Morris Museum, Mallard Island Yacht Club on Long Beach Island and The Berkeley Hotel.

For more information on the corporate catering services of Merri-Makers, please visit: http://merrimakerscatering.com/corporate/index.html

Laura Daly
VP of Corporate Sales
Merri-Makers Caterers
97 Sunfield Avenue, Suite C
Edison, NJ 08837
732-225-0009
info@merrimakerscatering.com

The Future Business Leaders of America meeting held for 2 days at the New Jersey Exposition and Convention Center in Edison’s Raritan Center was attended by a record crowd, where Merri-Makers Caterers provided “food for thought” for nearly 5000 attendees over the 2-day period, featuring fresh breakfast and an elegant buffet luncheon on each day.The FBLA is very familiar with the professional dining standards of the Merri-Makers Team and their exclusive food offerings at the NJECC over the last 5 years.

One of future CEO’S made a point of informing Rick Bott, CEO of Merri-Makers, that “the Chicken Fresca was the best entrée he had ever tasted.” The universal business postulate of “keeping the customer satisfied” continues to inhabit the DNA of the Merri-Makers organization, which enters its 31st year of providing the highest quality food and service in the most unique venues around the state of New Jersey.

You can contact Merri-Makers Caterers by calling the sales team at:

732-225-0009