The Future Business Leaders of America meeting held for 2 days at the New Jersey Exposition and Convention Center in Edison’s Raritan Center was attended by a record crowd, where Merri-Makers Caterers provided “food for thought” for nearly 5000 attendees over the 2-day period, featuring fresh breakfast and an elegant buffet luncheon on each day.The FBLA is very familiar with the professional dining standards of the Merri-Makers Team and their exclusive food offerings at the NJECC over the last 5 years.
One of future CEO’S made a point of informing Rick Bott, CEO of Merri-Makers, that “the Chicken Fresca was the best entrée he had ever tasted.” The universal business postulate of “keeping the customer satisfied” continues to inhabit the DNA of the Merri-Makers organization, which enters its 31st year of providing the highest quality food and service in the most unique venues around the state of New Jersey.
You can contact Merri-Makers Caterers by calling the sales team at: